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Posted daily around 4:30pm. At The Veranda Restaurant our nightly specials offer a delightful selection of seasonal dishes crafted with fresh, high-quality ingredients.
Oyster Rockefeller
Coffee Rubbed Filet Mignon
Grouper
Appetizer Special
Oyster Rockefeller
Fresh shucked oysters baked with a Parmesan cheese, bacon, and spinach topping
$18.95

Chef's Entree Special
Coffee Rubbed Filet Mignon
hand-cut, chargrilled, 8oz, filet mignon with our homemade coffee rub, accompanied with a blackberry and whiskey infused cream sauc
$60.95
Fresh Catch of the Day
Grouper
Parmesan crusted and served over a lobster cream and spinach pappardelle egg noodle ribbon pasta. Finished with a grape tomato fresca
$52.95
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